
Automatic Jar Filling Machine
The biggest challenge for carbonated beverages (such as carbonated drinks, beer, soda water, etc.) is how to effectively control the loss of grain and the generation of foam in the beverage. Automatic jar filling machines are specially designed for carbonated beverages with precise bottle control technology, which can adjust the filling speed and pressure according to the pressure and gas content of the liquid. The equipment is equipped with a pneumatic or hydraulic system to keep the gas pressure inside the can or bottle balanced with the gas pressure of the beverage during the filling process.
Isobaric bottle technology
Using the isobaric bottle principle, the gas in the beverage is kept stable during the filling process, preventing gas from overflowing or losing, and ensuring that each bottle of gas-containing beverage maintains the best biological effect when opened.
Anti-foam design
The filling head adopts a special design that can effectively reduce the generation of foam when the liquid is poured into the container, avoiding the pauses required for failures or errors, improving filling efficiency, and avoiding waste.
Product advantages of Automatic jar filling machines for carbonated beverages
Standardized monitoring
Aerated beverages are easily affected by temperature, pressure, gas ratio and other factors during the production process, and need to be equipped with a customized control system to monitor and adjust parameters in real time.
Good sealing
A good seal can keep the gas in the bottle from escaping and ensure that the beverage does not lose its bubble feeling during storage. The automatic jar filling machine can quickly perform the sealing operation after packaging is completed and ensure the airtightness of the seal.
Efficient production speed
The standard for carbonated food has extremely high requirements for speed and precision. The automatic jar filling machine can carry out large-scale production at a higher speed while ensuring product precision.
Parameter settings:
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Capacity: 100ml-5000ml
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Filling accuracy: ±0.5%
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Production speed: 3000-6000 cans per hour
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Power requirement: 380V/50Hz
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Power range: 2-10kW
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Applicable container height: 100-350mm
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Applicable product types: water, juice, oil, detergent, medicine, chemicals and other fluid products.

Precautions for use
Ambient temperature control
The filling environment of carbonated beverages should be kept at a constant low temperature as much as possible. Low temperature can reduce the generation of bubbles and ensure the filling effect.
System pressure debugging
The internal pressure of the automatic jar filling machine should be matched with the gas pressure in the beverage to avoid excessive gas release or excessive foam due to uneven pressure.
Bottle speed adjustment
Since carbonated beverages are prone to bubbles, the bottle speed should not be too fast. The bottle speed should be adjusted appropriately according to the viscosity of the liquid, the gas content and the size of the container.
Bottle cap inspection
The quality of the sealing cap should be checked regularly to ensure that the gas does not leak, and the bottle cap should not be too tight or too loose.
Production data monitoring
The operator should record data such as pressure, liquid level, bottle speed, etc. in real time to ensure the normal operation of the automatic jar filling machine and adjust parameters according to actual conditions.
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