Dairy Bottling Equipment

Dairy Bottling Equipment

With its high efficiency, safety and intelligence, dairy bottling equipment has become an indispensable production tool for the dairy industry. Dairy bottling equipment will continue to develop in the direction of intelligence, efficiency and greenness. In the future, we can expect to see more innovative and practical new bottling equipment coming out, injecting new vitality into the development of the dairy industry.
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Product Introduction
dairy bottling equipment
Product Introduction

This dairy bottling equipment is a fully automatic production line that integrates filling, sealing, labeling, testing and other functions. It adopts advanced mechanical design, electrical control and software systems to achieve full automation control from raw material input to finished product output. This equipment is suitable for bottling needs of various dairy products, such as milk, yogurt, lactic acid bacteria beverages, etc. Its core advantages lie in precise filling, efficient operation, intelligent control and excellent hygiene protection, which perfectly meets the dual requirements of production efficiency and product quality in the modern dairy industry.

 

 

 

Core components

 

1.Automatic flushing system
Equipped with high-pressure nozzles and rotating flushing heads, it can fully clean the inside and outside of the bottle 360° to ensure the sterility of the bottle body, which is particularly suitable for the strict hygiene requirements of dairy products.
2.High-precision filling system
The filling valve is controlled by a servo motor, and the error can be controlled within ±0.2%. The unique anti-drip structure prevents waste of dairy products and keeps the dairy bottling equipment clean.
3.Intelligent capping system
Adapts to various types of bottle caps and accurately controls the capping torque through the PLC system.
4.Sterilization and insulation module
The material and bottle body are sterilized by ultraviolet or hot steam before filling. At the same time, the equipment has a constant temperature control function to prevent the quality of dairy products from changing due to temperature fluctuations.

 

Product Advantages
 
 

01

Efficient sterilization function

The closed filling environment avoids external contamination, which is particularly suitable for products with extremely high hygiene requirements such as yogurt and pasteurized milk.

02

Aseptic environment support

The special aseptic filling chamber design is equipped with an air filtration system to prevent the invasion of microorganisms in the outside air and maintain the high quality of dairy products.

03

Multi-functional integration

The dairy bottling equipment integrates flushing, filling and capping functions, reducing the connection time and space requirements between each process, greatly improving the overall production line efficiency.

04

Modular expansion design

The dairy bottling equipment adopts a modular design, and functional modules can be added or adjusted according to customer needs, such as heating filling or cold chain transportation.

 

 

Product parameters

Filling capacity: 50ml-2000ml

Standard production capacity: 5000-24000 bottles/hour

Compatible bottle types: diameter 40mm-120mm height 80mm-350mm

Filling accuracy: ±0.2%

Filling temperature: 2℃-65℃

Internal environmental pressure difference: ≥5Pa

Compressed air demand: 0.6-0.8MPa

Working noise: ≤70dB

Equipment size: 4000mm*2200mm*3000mm

Application scope: liquid milk, yogurt, cream, milkshake and other dairy products

Power supply requirements: 380V/50Hz (three-phase four-wire system)

Power range: 2.5kW-15kW

 

modular-1
Jiangsu Zenith Packaging Machinery Co., Ltd

Email: info@zenithpackagingtech.com

Address: No.417, Yangjin Road, Zhangjiagang City, Jiangsu Province, China

Number: 0086 512 5561 1550

Phone: 0086 152 5035 3793

 

 

 

 

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